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Longrow Red, always bottled at cask strength, is released annually in small quantities and every year a different type of red wine cask is used to mature the whisky.
Offering a different sensation from Longrow Peated, this whisky is smooth, elegant and subtly juicy. The latest release was matured in Port casks for 11 years.
Beautiful sweet fresh summer fruits. Creamy with a hint of peat and classic cigar box notes.
Smooth and elegant, particularly for an 11 year old. Good peat influence accompanied by the juicy current notes of lingonberries.
A soft oaty creaminess provokes thoughts of brie and cranberry on oatcakes. Long and sweet.