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根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。本人已年滿十八歲並理解以上之內容。Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. Are you over the age of 18?
Much like the Williams GB Extra Dry Gin, Williams Sloe and Mulberry Gin is a made from the World’s Best Tasting Vodka. As always, inspired by unique and decidedly British flavours, they have been busy marinating Herefordshire hedgerow sloe berries, picked after the first frost last November in a bespoke gin blend. Incorporating a selection of botanicals designed specifically to augment the rich flavour of the fruit, the sloes were left to marinade for an initial period of eight months. They then sourced delicious, but rarely seen, mulberries; adding the fruit for a final two months before decanting and bottling.
Tasting Notes
Nose:
Deep, rich waves of sloe berry with coy sweet ripples of rosehip, followed by lightly acidic notes of blackcurrant and redcurrant.
Palate:
The mouth feel is delightful and sticky, almost medicinal in the cold winter months. Not overly sweet with a clean tartness around the edges. Big sloe berry notes on entry, complicated and lightly fiery on the mid palate.
Finish:
Lightly dried and astringent with an aftertaste of figs, chopped dates, prune and redcurrant jelly. Gloriously warming!
Recommended Serve:
Ideal as a winter warmer, serve at room temperature with a cinnamon stick wrapped in flamed orange zest, or with a slice of fresh orange.
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