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Highland Park 25 Year Old Spring 2019 Release has been created from fewer than 20 sherry seasoned European oak casks, first-fill ex-bourbon casks and refill casks, hand-selected by their Master Whisky Maker, Gordon Motion, from a small treasure of suitable casks. Over time, each cask has developed its own distinctive character, and the culmination of this marriage is a brilliant flavour profile of rich vanilla and honey fudge against a backdrop of smouldering Orkney peat and salty sea spray.

They’ve been crafting their award-winning single malt whisky at the Highland Park Distillery in Kirkwall, Orkney, since 1798. Age, experience and respect for tradition may define their whisky, but it’s Orkney that sets it apart. Something magic happens there and the result is the wild harmony of flavours found in their whisky.