MARCONI 46 is an italian gin artisanally distilled and obtained from a unique infusion of juniper berries, muscat grape, mountain pine, cembra pine, mint, cardamom and coriander reminding of the Asiago plateau in the north of the Veneto region, where the Poli family comes from.
Botanical: juniper berries, muscat grapes, mountain pine, cembra pine, mint, coriander, cardamom
Distillation: artisanally distilled with Crysopea, vacuum bain-marie pot still
Aroma: intense scent of juniper, fresh and balmy
Taste: silky touch from the muscat grapes, elegant sensations from cardamom and coriander
Service: straight in a tumbler, on the rocks or in classic cocktails