Distilled in a five-column process from soft winter wheat grown and milled in France. Proofed down to a cocktail appropriate 44% ABV using reserve osmosis demineralised well water from the Cognac region. We have a zero additive policy: no citric acid, glycerine or sugar is added to our vodka. The result is Tried and True: a finely made, authentic, neutral vodka that craft barfolk can rely on.
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